Doner Kebab restaurants
in Scheveningen
1 places serving doner kebab cuisine. Sorted by real diner rating.
About Doner Kebab cuisine
Döner kebab is a Turkish dish of seasoned meat stacked on a vertical rotisserie and shaved thin as it roasts. It is served in bread or wraps with salad and sauces, and is one of the most widespread street foods worldwide.
The Netherlands' restaurant scene reflects its history as a global trading nation and centre of immigration. Dutch cuisine itself — stamppot, bitterballen, haring and stroopwafel — shares menu space with an exceptional range of international kitchens, particularly Indonesian, Surinamese and Chinese, brought by centuries of trade. The country's cities are known for unpretentious eating: gezellig (cosy) brown cafes, canal-side terrace dining, vibrant street-food markets and a lively brunch culture.
Use the cuisine links to filter Scheveningen's listings by food type and find the category that suits your occasion. Each card links to a restaurant's detail page with its address, phone number, website and any diner reviews posted on e.restaurant.
Signature dishes dönerdürüm wrapiskenderpide
General description of doner kebab food. Individual restaurants vary.