Chipsj

Palermo, 82, Italy

Chipsj is a European restaurant in Palermo, 82. It is located at Via Pietro Scaglione, 8, Palermo. You can reach it by phone, visit its website, or find it on Facebook using the contact details below.

Editorial summary, generated from listing data on e.restaurant.

Details

Address
Via Pietro Scaglione, 8, Palermo
Cuisine
European
Opening hours
Not yet listed. Is this your restaurant? Add your hours.

Chipsj in context

Chipsj is one of 530 European restaurants listed in 82 on e.restaurant, and one of 86 in the Palermo district. Palermo is one of the busier dining areas of 82, with 2,201 places catalogued here from open global map data.

European cuisine is a broad label covering the many cooking traditions of the continent, from Mediterranean to Central and Northern Europe. Such restaurants typically offer a mix of classic continental dishes. Dishes typically associated with European cooking include steak, pasta, roasts and soups, though what any one kitchen serves will vary.

If it is full or closed, this page lists 6 nearby alternatives within walking and short-drive distance, the closest being Lucafe Bar about 0.0 km away. We hold its address, a phone number, a website and a Facebook page for Chipsj; the owner can claim the listing for free to add opening hours, a menu and photos, which we never invent.

Compiled from open global place data and live counts on e.restaurant. We never invent hours, menus or ratings we do not have.

Contact & links

Location

Reviews

No reviews yet. Be the first to share your experience.

Write a review

Frequently asked questions about Chipsj

Where is Chipsj?
Chipsj is located at Via Pietro Scaglione, 8, Palermo, 82.
What kind of restaurant is Chipsj?
Chipsj is listed under European in 82.
How can I contact Chipsj?
You can contact Chipsj by phone on +390917659196, through its website, via its Facebook page or by email. The full contact details are listed on this page.
Is Chipsj on social media?
Yes, Chipsj has a presence on Facebook. You can find the link in the contact section above.