Locanda Della Ribollita

Chiusi, Siena, Italy

Locanda Della Ribollita is a Italian restaurant in Chiusi, Siena. It is located at Loc Querce al Pino 41, Chiusi. You can reach it by phone or visit its website using the contact details below.

Editorial summary, generated from listing data on e.restaurant.

Details

Address
Loc Querce al Pino 41, Chiusi
Cuisine
Italian
Opening hours
Not yet listed. Is this your restaurant? Add your hours.

Locanda Della Ribollita in context

Locanda Della Ribollita is one of 76 Italian restaurants listed in Siena on e.restaurant, and one of 2 in the Chiusi district. Chiusi is one of the busier dining areas of Siena, with 3 places catalogued here from open global map data.

Italian cuisine is one of the world’s most loved food traditions, defined by simple, high-quality ingredients and regional variety. Pasta, pizza, risotto, olive oil and fresh produce sit at the heart of the table. Dishes typically associated with Italian cooking include pasta, pizza, risotto and tiramisu, though what any one kitchen serves will vary.

If it is full or closed, this page lists 6 nearby alternatives within walking and short-drive distance, the closest being Nonna Rosa about 0.2 km away. We hold its address, a phone number and a website for Locanda Della Ribollita; the owner can claim the listing for free to add opening hours, a menu and photos, which we never invent.

Compiled from open global place data and live counts on e.restaurant. We never invent hours, menus or ratings we do not have.

Contact & links

Location

Reviews

No reviews yet. Be the first to share your experience.

Write a review

Frequently asked questions about Locanda Della Ribollita

Where is Locanda Della Ribollita?
Locanda Della Ribollita is located at Loc Querce al Pino 41, Chiusi, Siena.
What kind of restaurant is Locanda Della Ribollita?
Locanda Della Ribollita is listed under Italian in Siena.
How can I contact Locanda Della Ribollita?
You can contact Locanda Della Ribollita by phone on 0578 274008, through its website or by email. The full contact details are listed on this page.