The Ashvale

Aberdeen, SCT, United Kingdom

The Ashvale is a Fish And Chips restaurant in Aberdeen, Sct. It is located at 42-48 Great Western Road, Aberdeen. You can reach it by phone, visit its website, or find it on Facebook using the contact details below.

Editorial summary, generated from listing data on e.restaurant.

Details

Address
42-48 Great Western Road, Aberdeen
Cuisine
Fish And Chips, Seafood, British
Opening hours
Not yet listed. Is this your restaurant? Add your hours.

The Ashvale in context

The Ashvale is one of 742 Fish And Chips restaurants listed in Sct on e.restaurant, and one of 35 in the Aberdeen district. Aberdeen is one of the busier dining areas of Sct, with 658 places catalogued here from open global map data.

Fish And Chips restaurants serve fish and chips food and related dishes. On e.restaurant this listing is tagged Fish And Chips, Seafood and British, so it may suit more than one craving.

If it is full or closed, this page lists 6 nearby alternatives within walking and short-drive distance, the closest being Bev's Bistro about 0.1 km away. We hold its address, a phone number, a website and a Facebook page for The Ashvale; the owner can claim the listing for free to add opening hours, a menu and photos, which we never invent.

Compiled from open global place data and live counts on e.restaurant. We never invent hours, menus or ratings we do not have.

Contact & links

Location

Reviews

No reviews yet. Be the first to share your experience.

Write a review

Frequently asked questions about The Ashvale

Where is The Ashvale?
The Ashvale is located at 42-48 Great Western Road, Aberdeen, Sct.
What kind of restaurant is The Ashvale?
The Ashvale is listed under Fish And Chips, Seafood and British in Sct.
How can I contact The Ashvale?
You can contact The Ashvale by phone on +441224575842, through its website, via its Facebook page or by email. The full contact details are listed on this page.
Is The Ashvale on social media?
Yes, The Ashvale has a presence on Facebook. You can find the link in the contact section above.