Adana Kebab

Frechen, Nordrhein-Westfalen, DE

Adana Kebab is a Doner Kebab restaurant in Frechen, Nordrhein Westfalen. It is located at Hauptstr. 135, Frechen. You can reach it by phone, visit its website, or find it on Facebook using the contact details below.

Editorial summary, generated from listing data on e.restaurant.

Details

Address
Hauptstr. 135, Frechen
Cuisine
Doner Kebab
Opening hours
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Adana Kebab in context

Adana Kebab is one of 20 Doner Kebab restaurants listed in Nordrhein Westfalen on e.restaurant, and one of 1 in the Frechen district. Frechen is one of the busier dining areas of Nordrhein Westfalen, with 45 places catalogued here from open global map data.

Döner kebab is a Turkish dish of seasoned meat stacked on a vertical rotisserie and shaved thin as it roasts. It is served in bread or wraps with salad and sauces, and is one of the most widespread street foods worldwide. Dishes typically associated with Doner Kebab cooking include döner, dürüm wrap, iskender and pide, though what any one kitchen serves will vary.

If it is full or closed, this page lists 6 nearby alternatives within walking and short-drive distance, the closest being Istanbul Restaurant about 0.0 km away. We hold its address, a phone number, a website and a Facebook page for Adana Kebab; the owner can claim the listing for free to add opening hours, a menu and photos, which we never invent.

Compiled from open global place data and live counts on e.restaurant. We never invent hours, menus or ratings we do not have.

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Frequently asked questions about Adana Kebab

Where is Adana Kebab?
Adana Kebab is located at Hauptstr. 135, Frechen, Nordrhein Westfalen.
What kind of restaurant is Adana Kebab?
Adana Kebab is listed under Doner Kebab in Nordrhein Westfalen.
How can I contact Adana Kebab?
You can contact Adana Kebab by phone on 02234 9797008, through its website or via its Facebook page. The full contact details are listed on this page.
Is Adana Kebab on social media?
Yes, Adana Kebab has a presence on Facebook. You can find the link in the contact section above.