Hotel restaurants
in Amsterdam

About Hotel venues

A hotel dining room serves guests and the public, usually with a broad menu spanning breakfast, all-day dining and more formal evening service. Offerings vary widely with the style and class of the property.

The Netherlands' restaurant scene reflects its history as a global trading nation and centre of immigration. Dutch cuisine itself — stamppot, bitterballen, haring and stroopwafel — shares menu space with an exceptional range of international kitchens, particularly Indonesian, Surinamese and Chinese, brought by centuries of trade. The country's cities are known for unpretentious eating: gezellig (cosy) brown cafes, canal-side terrace dining, vibrant street-food markets and a lively brunch culture.

Use the cuisine links to filter Amsterdam's listings by food type and find the category that suits your occasion. Each card links to a restaurant's detail page with its address, phone number, website and any diner reviews posted on e.restaurant.

General description of hotel venues. Individual restaurants vary.